Home of Apple Cider Molasses
Posted by Carolyn Loveland :: Friday, September 26 :: 3:15pm
Want a great gift for the culinary afficiando on your list? Or a really awesome hostess gift for that "party" that you just can't wait to attend? Coming soon our Dukkah Variety Packs. Available in 2 or 3 packs. Equally awesome for a New Year's party or just want to have a quiet night with appetizers and a nice bottle of red wine.
Look for it next week on our website. 3 pack is $29.99 plus shipping. 2 pack is $19.99 plus shipping. If you would like to send it as a gift please let us know and we'll put it in a gift box for you at no charge! Thanks for thinking of us!
Posted by Carolyn Loveland :: Thursday, August 28 :: 8:35pm
We are super excited! Our rabbits were featured in the Rochester Democrat and Chronicle.
Thank you Karen Miltner for an awesome article! Click here for the full story.
Posted by Carolyn Loveland :: Saturday, July 19 :: 11:27am
It's been a zillion years since I've posted to the website... Join us on Allens Hill Farm Facebook Page for current news or even sending us messages. We respond pretty quick!!
So what's new? Our rabbits are breeding, well, like rabbits. So we had to build a bigger home! Official move in date? Let's just say we are hoping by the end of August.
Our fodder machine (aka John soaking seeds and spreading them in the troughs) is producing like crazy. Just not enough of it! In our new barn we are expanding our fodder production by 5x the amount we currently produce. Our bunnies, chickens and ducks just gobble it up. What's not to like? It's twice as healthy as eating dried grasses (aka hay) and has so many active enzymes and other good stuff in it that it makes our livestock a lot healthier (and happier!). Shown below is 7 day's growth and what the root mat looks like. Some of the animals eat all of it and others just eat the green stuff. There is something for everyone!
And how are our Indian Game Hens? Doing terrific. We harvested our first batch at the end of June. They are excellent foragers and eat very little "chicken" food. Instead they are out on grass and bugs and their meat tastes divine. There is almost no fat and it is a fine to medium stranded meat without the "gamey" taste to it. Once I tasted this it's going to be tough to purchase a grocery store chicken any time soon. We have 50 hens and held back 4 roosters. The hens should start laying in October. Since this is the first year we've had this heritage chicken we are taking it day by day.
One of our future projects is expanding into microgreens. We are in the testing phase and if all goes well we should be rolling these out next spring (or late winter) depending on weather conditions.
There are a lot of other "smaller" projects, like our haskap trial patch, strawberry patch development, and I'm still working on building a greenhouse. Thank goodness we didn't build last year . With the energy costs over the winter time it might have put us permanently out of business to try and keep a building like that going. So we're still researching alternative energy sources (solar, wind , and geothermal are not options... sorry... already looked into those) but have a couple of other super cool ideas that are already being done elsewhere with minimal costs. More on that later!
That's the latest ! Hope all is well with you and your families! Thanks for reading and hope to see you soon!